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Clearwater Programs Menu
Professional Culinary Arts & Hospitality
Baking & Pastry Arts
Normal service hours from 9:30 - 10:30 a.m.
Professional Culinary serving on Tuesday and Thursday
Baking & Pastry serving Pizza Friday
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Culinary Arts Weekly Special
Entrée(s) - $5.50
Soup - $1.50
TBD
REGULAR MENU
Appetizers - $2.50 ea:
Hummus w/Veggies
Buffalo Chicken Dip w/Chips
Salads (includes a roll) - $5.50 ea:
Green Salad
Taco Salad
Soups (includes a roll):
Chili $2.50
Soup of the Week $1.50
Sides - $1.00 ea:
Sweet Potato Tots
Onion Rings
Fresh Fruit
Chips
Sandwiches (include one side) - $5.50 ea:
Philly Steak & Cheese
Monte Cristo
Desserts/Bakery - courtesy of the Baking & Pastry Arts program
Assorted Bakery items priced as marked
Beverages:
Canned Soda $0.75
Bottled Water $1.00Pizza Friday!!
presented by the Baking & Pastry Arts program
Order early and pick-up on time!
ALSO AVAILABLE UPON REQUEST:
12-inch Gluten-Free Pizza!!
(Click an image to open full-size page in new window)
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All items prepared by students in the Professional Culinary Arts & Hospitality and Baking & Pastry Arts programs, on the Clearwater campus of Pinellas Technical College, under the supervision of certified instructors.