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Culinary Camp - Chef T's Sweet Treats

Culinary Camp - Chef T
Each day, students will explore essential kitchen safety and sanitation practices while learning the fundamentals of baking and measuring. Depending on our schedule, they’ll create a variety of baked treats daily. Campers will take home their delicious creations to share with their families, along with a complete set of the recipes we make throughout the week.
 

Program Date and Location: 

  • June 8 - June 10 at Hollins High

Program Hours: 9 a.m. - 1 p.m. 

Grade Levels: Students entering 6th - 9th grade

Camp Contact: Amanda Daniels; danielsama@pcsb.org

Transportation Provided: No

Cost: Camps will have a cost of $100 per session and a rate of $25 per session for students eligible for free or reduced-price meals.

Meals: View meal information  

 

camp acceptance and payment period ended

The camp acceptance and payment period ended on April 14, 2026. Camp coordinators will work to fill any remaining seats from the waitlist as space becomes available. Beginning April 20, camps that still have availability will be posted on the district website with instructions for applying.

 

Note:  These enrichment camps are separate from the annual Summer Bridge program. 

For questions, please contact us at SummerCampHelp@pcsb.org