Food Services

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    Currently, all breakfast and lunches are at no cost to students.
     
    Breakfast is served daily from 9:25 AM to 9:40 AM in the cafeteria.  
     
     
    Breakfast is served to all enrolled students.
     

    Lunches - $2.75 (no charge for students who qualify for free or reduced lunch)
    A la carte items will be available for purchase using cash
    or from your student’s account.
     
     
     
    Apply for School Lunch
     
    Students may qualify for free or reduced-price meals. One family application must be submitted each year listing every child in the household. Paper applications are available throughout the school year from your school, or you may use the convenient online application: MySchoolApps is a quick and easy way for parents and guardians to submit application for benefits. This service is provided to you free of charge by your School District. Apply for School Lunch 
     
    Meal Accounts
     
    Paid and Reduced School Lunches can be prepaid by cash or check only, and put into your child's account in the cafeteria. Checks should be made payable to (name of school) Food Service (i.e.: Tarpon Springs Middle School Food Service). The money remains in the student's account, and rolls over from year to year.Your student's account may be replenished at any time during the school year to avoid a negative balance. 
     
    My School Bucks - Online Service
     
    My School Bucks is an online payment portal specially designed to allow parents to make convenient, anytime payments to their children's school meal accounts. Create a new account with My School Bucks using the student's 10 digit local ID number. You can find this number in Focus, which is located in the District's Home Page drop down menu; once in Focus, search under "Local Student ID". Each student will need his/her own account. 
     
    Please use the website link to add funds to your student's prepaid account at  www.myschoolbucks.com
     
     
    School Meals
     
    All students may have one breakfast meal at no charge, which consists of an entrée (i.e.: either a hot menu item choice, or: a bowl of cereal, or cereal bar, with toast); a variety of fruit choices (canned, fresh fruit, 100% juice); and a choice of milk.
     
    All student lunches include one entree item consisting of protein and healthy grains, a variety of fruit choices (canned, fresh fruit, 100% juice); a variety of fresh and cooked vegetables, and a choice of milk.
     
    ****Note: Every meal (breakfast and lunch) MUST include at least 1 fruit or 1 vegetable